The fabulous menu from our crazy over the top tapas dinner.
José & Trish
Manchego Cheese and Quice Paste
Paella
Tarte
Mary
Gambas al ajillo (garlic shrimp)
Potato Croquetas with Saffron Aioli
Mableys
Herbed Olives
Pork Tenderloin with Goat Portobello and Gorgonzola
Piquillo Peppers Stuffed with Salmon Tartar
Goat-Cheese Mini Puffs
Jeff & Rosie
Potato and Onion Frittata
Pork Sausage with Fig Sauce
Matt & Nancy
Spinach Balls
Meatballs (in some kind of delicious sauce)
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